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 Established in 2004, the original Albertino's opened on East Passyunk Avenue in South Philadelphia. After being closed for more than a decade, the family operated and owned establishment returned to the restaurant scene in 2018 reopening in South Jersey. Previously operating in Berlin, Albertino's joined the Collingswood restaurant scene in June 2021.


The "little hidden gem" situated on Haddon ave. is truly family operated by the Gallelli family from South Philadelphia. From entertaining their guests in the dining room to serving authentic Italian cuisine and family recipes prepared by Chef Albertino (the father) and Sous Chef Maria (the daughter), the experience is all complete with house made bread and desserts by Maria (the mother.) 

"As a family, we give all the glory and praise to the LORD." 

Reservations are recommended a week in-advance or more, especially for Pasta Wheel Wednesday Cacio e Pepe served table side and on the weekends. Please note parties of 5 or more are required to secure by phone and there is a mandatory prefix pricing.

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